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Brazilians routinely consume tapioca cheese bread rolls
HERE’S THE INTERESTING PART
Wheat flour is entirely unnecessary when you have cassava root and a massive mountain of cheese. Pão de queijo is the undisputed king of Brazilian snacks. These tiny, perfectly round rolls are wildly crispy on the outside and incredibly chewy and hollow on the inside. You will inevitably consume fifteen of them before realizing what happened.
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