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Showing up to a restaurant at six in the evening ensures you will be dining alone or accompanied strictly by confused elderly tourists. You must completely…
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The secret to a perfectly smooth roast is apparently the gastrointestinal tract of a pachyderm. Black Ivory coffee is made from beans consumed and excreted by…
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Paying for liquid but receiving mostly frozen water is the ultimate American dream. US restaurants obsessively fill glasses to the brim with ice cubes,…
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Dry does not mean lacking moisture. Ordering this classic cocktail extra dry just instructs the bartender to stare briefly at the vermouth bottle before…
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Who needs milk when you can whisk a raw egg into your morning brew? Cà phê trứng is a decadent Vietnamese invention blending strong robusta coffee with egg…
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Personal space is entirely a myth in Paris. Classic bistros pack their tiny tables so tightly together that you are practically forced to share your intimate…
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